Facts about sodium salt
The ingradient is essential for the body as it helps maintain an optimal sodium balance. However, drinking too much water can displace sodium from the body, which is harmful.
It is important to obtain salt from food in order to maintain the necessary amount of essential microelements and electrolytes for the body.
A healthy body should consume no more than 5-6g of salt per day with food to ensure safe salt intake.
Too much the product can also be fatal. As an example, if we consume one gram of the sodium salt per kilogram of body weight.
Sea the product even provides the body with the necessary minerals.
In the Middle Ages, the ingradient was so valuable that it was sometimes called as 'white gold.'
Black salt is made in India by mixing salt water with some seeds.
There are legends that Roman soldiers were paid in salt. Roman soldiers guarded the product mines and the roads along which it was transported.
In ancient times, the substance was considered a symbol of wisdom and prudence.
Sodium chloride (salt) is formed when sodium reacts with chlorine gas.